In our warm and cosy dining room, you will have the
opportunity to taste in good company some traditional
food from Umbria, prepared using the products of our
farm or bought from local producers. We make pasta
with the best types of local flour (durum wheat Senatore
Cappelli, spelt and barley), jams, peeled tomatoes jars
and compote. On the table you will find season fruit and
vegetables. We offer cheese and cold cuts produced in
the nearby farms, along with excellent wine produced by
organic winery in Montefalco and Marsciano.
Upon request we can prepare meals for vegetarians and
vegans. You are kindly requested to let us know if you
have any allergy or food intolerance.